Author Archives: Kristen

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About Kristen

2012 is the year that my fiance, Damien and I have taken leave of work to see this wonderful world we live in. Our adventures have taken us to Scandinavia in the winter to view the ethereal Northern Lights, the heat and humidity of Asia for three months, Europe via caravan and now South America. It has been an amazing ride so far and one that has continues to surprise and delight us. We have seen so many wonderful sights and met so many great people that I know this year will continue to inspire and inform how we live our lives for all the years to come.

The Rockerfeller of the East

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Penang is a state of Malaysia and the name of its constituent island, situated in the far north west of the country. This was to be our last stop in Malaysia for this trip. We originally had planned to spend two or three days here, but this was soon stretched to six nights in total. However, our reason for staying put was only in part due to sightseeing. Just as everyone needs a weekend after a hard week’s slog at work, a traveller also needs to stop, rest and do nothing once in a while. If you don’t, your life quickly resembles a never ending session of pack, unpack, bus, sightsee, pack, unpack, sightsee etc. This all too soon ends up being tiring, stressful and not at all fun. You hear people say from time to time that they “need a holiday from their holiday”. I believe this is in many cases due to too much go go go and not enough slowwwwwwww.

So after our day with CJ and our karaoke night with the rest of the crew we befriended at the lovely Red Inn Court we downed tools i.e. no thongs for walking, no camera for clicking and no backpack for carrying. I think you need to carefully pick the place to stop and just hang. There is no point stopping somewhere that you can’t at least call home for the time being. But when we find a place like this we are quite comfortable with deciding to opt out of traveller mode and into land of the sloth! Red Inn Court fit the bill for us as it was such a pleasant place to be. I really couldn’t fault it.

After our two day hibernation we remerged  invigorated and ready to do some bushwalking. As I have alluded to in a previous post, the area of Georgetown where we were esconsed was a little shabby and I for one was aching for a little bit of nature to erase the concrete. We set off on the local bus service, which we noted had onboard wifi, how cool! Our bus wound it’s way up the coast and we soon realised that there was a big old world outside of the 500m radius we had been frequenting the last few days. That is aside from our brief trip into the “I’m loaded, baby” section of Georgetown, which we drove through on our visa expedition with CJ.

The coastline before you hit the beachside resort area of Batu Ferringhi is quite pretty with little beaches hugging the shore amidst massive skyscrapers. It reminded me a little of Surfers Paradise in QLD but seemed to work much better because the buildings weren’t all jammed in on top of each other and the lush green of the surrounding trees softened the effect, as did the rolling hills of vegetation in the background.

We eventually reached our destination, the relatively young National Park of Penang, gazetted in 2003. Although there were a few tempting options as far as tracks, we decided on the coastal hike that meanders its way to Monkey Beach. It was an enjoyable walk that was not too challenging but just enough to get your heart going in places with some interesting rope climb sections. There was a variety of fungi to admire as well as birds, butterflies, a monitor lizard and of course, monkeys. It was only just under an hour and a half one way. We had packed our cossies so we rested for a spell on the beach and ate the nuts we had packed. Not the best of lunches, but they were tasty none the less!

It’s not a National Park in the fashion I am used to from home, as there were locals riding four wheeled bikes in the bush. This is a bit of a problem when you are trying to hide behind a tree and get into your swimmers. Ahem. Even more so when the girl going past is decked head to foot in a black hijab. I was feeling decidedly inappropriate at that point. Suitably covered up I returned and was then even more amused and impressed with another hijab wearing chickie, who hooned past at a rate of knots on the back of a jet ski. Black cloth billowing in the breeze! You don’t see that everyday, I joked to Damien.

On our return walk we were stopped mid-track by a line of five monkeys blocking our way one behind the other. Not perturbed at this point we continued to move closer, when suddenly monkey number one pulled back his lips and snarled revealing fangs worthy of a vampire and we respectfully stopped in our tracks. Then Fang Boy hopped up close to us and looked kinda cute so I whipped out my trusty Cannon to take a picture, and he evidently didn’t enjoy having his photo taken ’cause in under 3 seconds he had gone from cute to killer. Like Britney taking a swipe at the paparazzi, I was aware in no uncertain terms to cease and desist! Damien to the rescue! Armed with an oversized twig he waved the wand at Fang Boy and friends so we could beat a path to safety. I helped with a few teeth barring snarls and arm waving helicopters, and we made it safely to the other side.

The rest of the return walk was thankfully uneventful except for a sighting of the monitor lizard in the water. The icing on the cake was when we emerged hot and sweaty from the forest and a local bus pulled up literally a minute later. Seems our good luck with transport, like at Future Music festival, continues :-D. The air conditioned ride back to Georgetown was pleasant but very long, so by the time we got back to our accommodation there was not much time left except for dinner where we enjoyed our sumptuous meal at Teksen.

We were keen for another walk the following day so we hitched a ride on the bus again up coast. We wanted to go to the Nature Reserve to walk the Monkey Cup trail; the trail’s name is taken from the carnivorous insect eating plant that can be found there (they are also known as pitcher plants). Our bus did not go as far as the Nature Reserve so we decided to walk the kilometre or so to our destination. Upon arrival we were greeted with a sign advising that the reserve was closed due to a disease outbreak. The sign had been erected in May 2011, so it looks like it may be a while before people will have the pleasure of walking there again.

So we walked back the way we had come and waited outside the Butterfly Park at the bus stop. The heat was searing and I soon retreated to the other side of the road for some shade. A group of men were sitting in a bus shelter nearby, and they asked me what I was waiting for. I explained we wanted to catch a bus to the Tropical Fruit Farm. Damien and I had decided plan B would be a visit there, since we figured we could benefit from learning about different tropical fruit. Three months in Asia would mean we would come across plenty we didn’t recognise.

Plan B was soon also quashed as I was told by the men that the bus comes irregularly. “Maybe every hour, maybe every half, sometimes two hour” I was told. Bummer. I guess this could have been a scam to get us into a taxi but we took it at face value. I have found Malaysian people to be friendly and honest so I wasn’t feeling too sceptical about their motivations. As a quick aside by way of example, when we were in Melaka we received some money back in our laundry bag when one of us had accidently left it in our clothes.

Regardless, we weren’t overly wedded to going to the Tropical Fruit Farm. When the cost in a taxi, along with entry fees would have exceeded the money than we were willing to spend, we let our stomachs do the talking and we decided that a meal by the sea in Batu Ferringhi would be better than a fruit juice for lunch anyway.

After lunch we headed back to Georgetown just in time to join the last English speaking tour of the Cheong Fatt Tze Mansion. Although I had clocked this early in the piece as something I would like to do, it still turned out to be one of the surprising highlights of my time in Penang. I am sure this was not least because our tour guide was fantastic, regaling us with vibrant tales of the owner of the Blue Mansion, Mr Cheong Fatt Tze. He really breathed life into the rooms of this most impressive old building.

According to our guide, Cheong Fatt Tze grew up in the Guandong province in China in a poor family of teachers. Cheong Fatt Tze was a slow learner and it was not until the age of 8 or 9 that he could say his parents’ names. He was however ambitious and determined that he would become rich and successful despite the humble status of his origin. This dream of Cheong Fatt Tze’s was almost universally scoffed at by those who knew the young boy. Notably his uncle said that if he ever became rich and famous, he would hang his own lantern upside down in the entrance of Cheong Fatt Tze’s home. This is a bold statement from a man who obviously felt he had nothing to gamble. In Chinese tradition, we were told, hanging your lantern upside down in the entrance of the home is considered a very bad thing and is usually signifies the death of the owner of the lantern. In other words, Cheong Fatt Tze’s uncle felt he would be successful over his dead body. Charming!

As all good stories must go, the young man proved them all wrong. He set sail at the tender age of 16 to travel the world. His first job was a modest start: he was a water bearer. A water bearer with eyes for the rich bosses’ daughter no less! His character shone through  and he won his boss over, who viewed young Cheong Fatt Tze as a worthy suitor of the young woman. Marrying into this wealthier family helped him establish a shop selling goods. He realised he could create great wealth by buying and selling things to people. There his empire had it’s modest birth. With his wealth he also gained great influence around the world, and he was later referred to as the Rockfeller of the East. Apparently the two men did meet in real life as well.

An indication of the massive power and influence of this man beyond his strong hold in Asia is that when he passed away in 1916, both the Dutch and the British ordered that flags be flown at half mast throughout their colonies.

The Mansion we visited was one of several homes he possessed in various different Asian countries but this one was the grandest and also where his 7th and most favoured wife lived. Oh and he had 8 wives in total… and a posse of other women too as our tour guide told us, he was thoroughly enjoying sharing this saucier side to the tale! Yep, just like a sailor, we were told, a woman in every port, and then some.

Construction of this house started in the late 19th century and took several years to complete. A team of Chinese artisans were brought across to Penang specifically to complete the work, which although was overall Chinese also incorporated features of the Colonial era in which it was built. What I found interesting was that he employed the best feng shui masters of the time to design the mansion. Walking around the interior (which we were unfortunately not allowed to photograph) you really got a sense of this, the place really does have a wonderful aura about it. We were informed by our guide that the centre courtyard (there are five in total) has a place where you can stand to feel the chi vibrations. At the time of year we were there, the vibrations are felt most powerfully in the morning. So of course, I was off into fantasy land at this point imaging that when we came back and stayed in one of the guest rooms (which you can, this part is not fantasy) I would be able to get up in the morning and enjoy the sunrise through the open air roof and stand in the centre of this beautiful house and feel the chi! Our guide recommended doing some tai chi over the spot where the chi is most powerfully felt, or any exercise for that matter, so maybe I would bust out some yoga and feel the vibrations! A nice idle daydream indeed.

But fantasy aside, this was a stunning house and I think we are lucky that it has been so expertly restored to its original glory. Until 1990 many local families squatted in the building and it was a shadow of its former self. But years of work, again by a team of Chinese brought in specifically for the job, it looks wonderful and well deserves to be included as a UNESCO World Heritage Site.

And if you are wondering what happening with uncle and his lantern, well Asia’s Rockerfeller ensured that the doubter’s lantern got upturned out the front of his mansion as promised!

Categories: Cheong Fatt Tze Mansion, Georgetown, Malaysia, Penang, travel | 1 Comment

My Malaysian food odyssey

Before I start  talking about Malaysia I need to back track to when we were still in Norway. We were chatting to Lillian, who we visited in Nannestad, about some of the people who had stayed with her before. She mentioned one particular chap who came from India, who has come back several times to visit her and who she referred to as her ‘son’. She remarked that the first time he came to stay he did not speak a scrap of Norwegian, but that he was super intelligent and within two weeks flat he could hold complete conversations with her. I was astounded by this story and Damien added his little take by telling us about a doco he had seen regarding an autistic British guy who went to Iceland. He underwent intensive language lessons for a week and by the next he was able to conduct an interview in Icelandic on TV. Icelandic is apparently one of the most complex languages to learn and thus his ability is one to be admired.

Some days later I was quietly musing about these brainiacs who walk in our midst when I pondered out loud to Damo, “I wonder what people as intelligent as Lillian’s Indian son think about? I mean what higher order thoughts go on in their heads?” Damien poker faced and I believe somewhat seriously replied, “What’s for dinner?” There was my answer. Well this brought me instantly unstuck. Of course! What’s for dinner indeed! These are the thoughts that must keep the intellectual elite busy!

And if this is truly what dominates the minds of the enlightened ones, well, let me count myself amongst the elite! Since Damien’s profound statement in Norway, “What’s for dinner?” has become a bit of a running joke on the trip and it ramped up quite considerably when we hit Malaysia. It’s entirely fair to say that thoughts of food dominated our pathway through this country and served as meaningful punctuation marks throughout each day. It reached its peak in Melaka where we soon were stretching out what was supposed to be a two night stop into a five nighter, not least because we swiftly came to the conclusion that three meals a day was utterly insufficient to accomodate our ever burgeoning list of must eat venues.

I should take a quick pause here to mention that Malaysia is such a great dining experience because of the mix of cultures that live here. The three cultures that dominate are the Malays, Indians and Chinese. It is not uncommon to enjoy a blend of these cuisines all in the one delectable meal. Malaysia is also the home of Nonya cooking. The origins of this cuisine are based in the heritage of the Chinese of the Melacca Straits who combined their cooking with Malay spices. Which in my humble opinion is a wonderful marriage.

Something tickled my fancy when I was later reading the Lonely Planet Guide to Penang (a renowned foodie destination) and the author stated quite matter of factly:

“People come to Penang to eat. Even if you thought you came here for another reason, your goals might change dramatically once you start digging into the Indian, Chinese, Malay, Thai and various hybrid treats available. Days revolve around where and what to eat, and three meals starts to soundly depressingly scant.”

Excuse me, but were you eavesdropping on our conversation and stealing the very words out of our mouths? It appears we are not the only slaves to this stomach driven dilemma! Same country, different town it seems.

So without further ado let me list off the foodie highlights of my journey through Malaysia.

Tioman

We loved Tioman but sadly the food was not as beautiful as the view. Lucky for us Tioman was our first foray into Malaysian cuisine and fresh off the back of the heavy cold winter food of Northern Europe. By comparison it stacked up okay but I am pleased that it in no way set the standard for what we should expect in the rest of this country.

Mersing

The mainland town of  Mersing serves as the launching pad to Tioman and is not a particularly amazing town, but it is memorable to me as I view it as the start of my food odyssey proper. It was here that I had the best meal of my trip ’til that point, and it was only knocked off its perch three days ago in Penang.

It commenced with our breakfast in a dingy, stray cat ridden, roadside establishment where there were (initially) no other patrons. Generally I read this as a neon sign flashing ‘Do not eat here’. However, we were hungry and hell bent on tracking down some nasi lemak and took what we could get. Happily, we were not disappointed. Nasi Lemak is a simple dish of rice, a few peanuts, chilli paste, some little dried fish and then usually either egg, salted fish or fried chicken. I went the salted fish and Damo the fried chicken. Let’s just say for the record that ol’ Damo has had a bit of a love affair with the fried chicken of Malaysia.

It was lunch that stole the show for me. We walked all of about ten paces to the right of where we were staying to an open air restaurant which offered a range of different meal choices from which you could serve yourself. This is a very common way of dining in Malaysia and one I like because I don’t have to bother with trying to remember the Malay word, I can just look and pick. Excellent. Anyway, I was introduced to a few dishes here that I would revisit many times on my trip and some I didn’t have the pleasure of tasting again, but all in all it was so yummy and I was even more ecstatic because it set me back not much more than $1. Bloody brilliant! And might I add that I was eating seafood for that price – prawns and fish, amongst a fine selection of other meat and vege dishes. One that I tried first here (and was a regular feature of meals henceforth) was the simple but always tasty fried kailan. This is a basic dish of fried greens with chilli and often tiny salted fish and garlic. Yes, chilli. If you don’t enjoy chilli you are pretty well stuffed in this country as they seem to slip it into everything. However, it is possible to dodge it if you need to, which I did for a stint after some pretty hectic chilli eating sessions in a row!

Melaka

I cannot emphasise enough how much sorting out what we were going to eat for the day (and the days after that day) consumed our thoughts and time whilst we were there.

In no particular order I am going to detail the best moments:

  1. Dim sum breakfast. This is yum cha for breakfast in essence, and a lot of meats in steamed stuff feature. Sorry I can’t be more informative than that but we literally just sat down and pointed to things and tried them out. All were delicious. We tried to go back there for another breakfast and were quite bummed it was shut on that day 😦 We did soon come to realise while we were there that Malaysians don’t always have set open hours or days, and you really just have to hope and pray that if you liked it once it will be open again. We were caught out this way more than once when trying to revisit good places.
  2. Night market. Although as night markets go it wasn’t outstanding, it was interesting in that it really was (aside from the gaudy coloured kitsch items on sale) all about stuff on sticks. And let’s face it, in my experience stuff on sticks are always oh so good and oh so bad in equal parts. What’s not to like? I was having a ‘damn the diet’ night that night and gravitated towards the potato on a stick very hastily. I had seen a girl eating one in the street a few days before but was having a health kick day and staunchly refused to succumb. Not the same Kristen was found lurking in the night market. I was the stick monster! Potato on a stick is a simple pleasure of a whole potato magically twirled around a stick like a slinky…and tastes like a kettle chip. A series of other meats on sticks ensued. I must note for posterity here though, that none of this stick food reached the lofty heights of my ultimate food on a stick discovery in a Japanese department store: fatty chicken skin on a stick. Amen.
  3. Selvam. Indian restaurant extraordinaire. Damien had dined here when he was last in Melaka and was very keen to revisit. He mentioned to me on more than one occasion that he maintained it was the Indian food that got the gurnsey from him last time. Eating at Selvam makes it easy to understand why. We ate here twice in total. They serve your meal on a large slice of banana leaf and you can opt to eat like the locals, with your hands, or just do it the usual way, with cutlery. I attempted with hands the first time and soon realised that there was a knack to this style of eating and clearly, I didn’t have it so I just embraced my western-ness and ate with fork and spoon. Our first meal was a 12 dish-a-thon of vegetarian delights. Oh Mumma! It was goooood. I have often thought that it is the vegetarian dishes that are the standout for me when it comes to Indian food, and this culinary experience was an excellent example of that. I have to say that the Indian food in Malaysia is outstanding and different to a lot of what we get in Australia. I wish some of it would find it’s way across the sea quite frankly! Selvam was a standout, no doubt about it.
  4. Baboon House and Casa del Rio. Good coffee is a little hard to come by in Melaka and we came across the Baboon House one morning when strolling in the streets and decided to give it a shot. It was a great little find. It tasted like real coffee which was a bonus but it was made all the more enjoyable for the location. The Baboon House is a lovely little oasis with very interesting art works adorning the walls, and an abundance of plants in pots to make it feel more like I was in some funky little cafe in hippy land than in Melaka. We decided another day to take our books and go and relax there for a coffee and a bit of fiction, however, it was shut. We were somewhat directionless after that unlucky discovery and stood dejected outside on the street trying to think of what we should do next. Yes, yes, I know, the pressing decisions of the jobless! When suddenly I had a blinding flash of brilliance (insert tickets flapping in the wind here) that we should try our luck down the road at the five star Casa del Rio, well appointed darlink, on the Melaka River. I figured a five star resort should cater to our western tastes and we could enjoy some upmarket surrounds to boot. We arrived and soon found ourselves ensconsed, sipping coffee,  in a cushioned cabana by the beautiful and extravagantly large water feature in in the centre of the resort. Noice. Very noice.
  5. Pineapple tart place (name of shop deleted from the memory files…but not the tarts!) We read that one must try the pineapple tarts when one is in Melaka. If one must, then, who am I to argue? So we tracked down an outlet that funnily enough had baked the worlds largest tart which was on display and was there for the viewing. As were a bunch a funky young, Malay twenty somethings doing a TV special on the tarts in that store. Thus, Damien and I found ourselves hiding behind display stands trying to avoid getting our dials on TV. Trapped for a rather long time (we had tarts to devour, damn it!) we were eventually able to escape, eat the said tarts and hopefully remained unfilmed. And yes, one must! For the sweet lovers out there (which I am not overly as a rule) they are soft, sweet pineapple fillings encased  in a buttery, flaky pastry. A legacy of the Portuguese in this country.

Georgetown

As the Lonely Planet guru stated above, apparently Penang (which Georgetown is a part of) is a foodie heaven. However, despite the fact we stayed there six nights in total we nearly completely missed understanding how this could be so. I am not ashamed to say that a fair amount of the reason for us staying was, quite honestly, the people and the the pillows. Seriously. It is one of the shittier parts of the island but we happened upon a bunch of completely cool people who we had a mad day and night hanging out with, followed by an equally bad hangover. This was then followed by the allure of the lovely newness of our guesthouse, the Red Inn Court. It had amongst other attractions amazingly great beds and super soft pillows …. I miss those pillows already. I wonder how long it will take me to find some more like that? But it was over our free brekky at the Red Inn Court that we met some of those lovely peeps, so that meal in itself deserves a mention. For a free spread, it was top notch! No sooner had we sat down for breakfast when a still drunk Brit called Mike was chatting merrily to us and in not too many more words was insisting we come and stay with him in London. And Bec, this line is especially for you cause I know you will understand…it was exactly like when Freddy meets George in Room With A View and his first words are, “How do you do, come and have a bathe.” Anyway, a day of hangovers followed by a day of sloth meant that the Old Trafford Burger cart on Chulia Road was getting a work out and shaping up to be the food highlight of Penang. Dear oh dear, a tad pathetic really. But should you ever make your way to Georgetown, do track it down if you are hankering for a little somethin’ somethin’ that reminds you of home. But never fear, we foodies got our shit together and upped the ante and landed ourselves in Chinese food heaven for dinner on nights five and six…the Teksen Restaurant (ranked #1 of 183 restaurants in Georgetown by Tripadvisor). This is by far one of the most amazing Chinese dining experiences I’ve had. It is somewhat expensive in local terms, meals starting at an exorbitant $3 a plate but the food is to die for. The aubergine in red bean paste was amazing and reaffirmed my love affair with all things eggplant. Damien has his fried chicken, I have my eggplant. The hand-made tofu with scallop and egg white was also amazing and could sit proudly on any hatted restaurant menu in Australia, and we paid diddly squat for it. So there you have it, that was the highlight of my Malaysian food odyssey. Sorry Mersing, you lose.

Categories: Art, food, Malaysia, Melaka, travel | Leave a comment

These be the good old days

This is just a short movie I put together of our time on Salang Beach, Tioman Island

Categories: travel | Leave a comment

Tinkerbell lives in Timun

When we landed in Melaka I started browsing the local tourist brochure, when I noticed a small paragraph mentioning that it was possible to view what is apparently the best firefly colony in Malaysia. This immediately sparked my interest. As it was mentioned in a published brochure I incorrectly assumed that it would be easy to arrange a tour of this natural treat. Three days of searching soon proved me wrong.

We were both very interested in making a trip out to see these little critters but every attempt we made to source information brought up another dead end. No one had heard of it or knew even in the slightest way how to assist us with getting to see them.

We searched high and low on the internet, scouring travel chat rooms and other people’s blogs in an effort to locate some useful information. All we received was a rather unnecessarily curt response from one person who challenged Damien’s rudeness for “hijacking” someone else’s fruitless post /enquiry about the bugs, apparently this is not the done thing and we should have started another post. It takes all types.

On our last day in Melaka before we were due to depart to head off to Sepang, Damien suggested that we go to the Discovery Café as he had read in Lonely Planet that this was a reliable place to go for information on tourist options in the town. We headed down the river to the Discovery Café not too hopeful that it would be a fruitful venture but willing to give it one more shot, after all we are travelling to see more than the towns and eat the food! As good as that may all be.

I have very fond memories of years ago when I was at a party at my friend’s place in Uki of seeing my first firefly. I was sitting out the back of the house overlooking a little valley, engrossed in conversation with a new found friend, when out of nowhere a little firefly came and floated in front of us lazily and then glided off into the darkness. It was a magical moment, as I had never seen something like this before and recollections of this moment spurred me on to continue in our quest to find a means of seeing these little guys in Malaysia.

We met Mr Tang, the owner of the Café, and he was quickly encouraging us to stay, drink beer and listen to his band play. We sat down and explained our mission and he was only too happy to assist. He got straight on his mobile and started what sounded like a very earnest conversation to obtain us the hitherto elusive details. After what seemed a very long time he concluded the conversation and told us that he needed to get someone to talk to someone else and if we came back in about four hours he may have something for us. Fair enough, it was more promising than previous efforts so we stayed for a beer and marvelled at the large array of washed up and strung out looking travellers around us, staring off depressingly into the night. Time to get out of there even if the beer and the music was OK!

Return we did and Mr Tang beamed that he had been able to arrange a taxi out to Sungai Timun, where we would be introduced to a man who would take us down the river to see the fireflies. We dearly wanted to stay at Sungai Timun as we had heard that lobster was often caught there by the local fisherman and that crocodiles and birds were also in abundance on the river. But the cost involved and the difficulty in communicating and executing our plan soon dictated that we would need to adjourn and discuss whether we took this option any further. Seeing only the fireflies and staying in Melaka afterwards would mean back tracking to Melaka after the festival, and staying additional nights before heading up the coast to Penang. Should we or shouldn’t we? Damien in his thoroughness had me answering an array of “what if this” and “what if that” options until finally we decided that yes, it is OK not to go on our trip in a linear direction and that doing a return journey to Melaka after the festival was the right decision.

Buoyed by our recent experience at the festival we went to see Mr Tang on Monday, mildly confident that this venture via taxi out into the countryside would bear fruit and not be a TIA moment. Monday night rolled around and we set off with our taxi driver, Martin, who was a friendly chap. We were enjoying our drive out on roads less travelled by buses when Martin started to drive in an alarming way. His tailgating and attack driving style with oncoming vehicles soon had me rather nervous, and reasoning it was better to look out the side window then where we were headed. I was having flashbacks to years ago when I was on holidays with a bunch of my good mates in Thailand. It was during that trip we coined the phrase “pseudo laning’ to describe the Thai penchant for driving wherever the hell they liked on the road. We had a particularly hairy experience one night where I still remember us all screaming as our taxi driver pulled out in the dark into on coming traffic and a hapless motorcyclist went flying off the side of the road in an effort to avoid our car. We still don’t know whether he made it…

However, I digress. Due to Martin’s driving I darted a worried glance Damien’s way and he affirmed my feelings, by demonstrating his: dramatically grabbing onto the seat in front with vigour and might I add a facial to match. Thank goodness Damien had the sense to speak up and expressed to Martin that we were in no hurry and could he slow down please. Mercifully, he did. From there (minus the occasional lapses of hooning) Martin rectified his driving and we were able to take in the sights of the countryside as night fell.

Martin had obviously never been to Sungai Timun, so as we inched closer we had to go down a few dead end dirt tracks into the bush. We asked a few people conveniently hanging out on the side of the road for directions, until serendipitously we stopped to ask a lady selling food at a small road side stall and funnily enough it was her own son who was waiting for us and she pointed us in the right direction.

We arrived in the little kampung (village) of Sungai Timun and soon were suited up in life jackets and on the river. The ride in the tinny was in itself so lovely to me. The smell of the tropical night air filled my nostrils and had me transported into happy memories of holidays in Northern NSW. I always marvel at the power of our sense of smell to evoke such strong feelings and emotions which are memories linked purely to that particular scent. When I have one of those “smell” related memories I want to keep inhaling it to conjure up the feeling it evokes as it is so much more whole than a visual recollection alone. It’s like when you first awake and you are in the half sleep half awake phase and you are holding onto the image and feeling of the dream you just had…you know it is fleeting but it is so real and vivid in that moment. Those olfactory memories are like that to me….

It’s hard to put down in words how happy and content I felt being surrounded by the beautiful shapes of the trees that silhouetted the banks and the sound of the insects as they filled the night air but truly, I live for this stuff… nature is always where I am happiest and I was glad to finally be immersed in it here in Malaysia.

To top off what was already a special journey we did get to see those little fireflies. They hung in masses on various trees and lit them up like so many little blinking fairy lights. Damien commented that they were like little Tinkerbells, such a lovely way to describe it. Our boat driver kindly nudged our tinny close to a few of the trees and cut the engine so we could quietly sit beneath them as they floated, flashing their little bums at us. I stood up on the boat and caught one in my hand and Martin shone his torch so I could take a closer look. Wow. Such a wee snip of a thing to put out such a pretty light. One fell on my shoulder and blinked away at me. Ah the simple happiness of that moment 😀

Unfortunately all good things must come to an end and we worked our way back up the river to the kampung, but not before our eagle-eyed guide (how did he spot it in the dark???) shone his torch on the bank and putted us in closer to see a baby croc.

We questioned him via Martin (who also served as our translator on the night) how big the crocs are in this river and we were told a staggering 20 ft. Yikes! Hands firmly inside the boat now!

Needless to say we were more than happy with the outcome of all our hard work to find a means to get there. The hard worked for wins are often the best, aren’t they? I felt a little like a trailblazer considering no one else in Melaka seemed to know about these little sparkly gems.

However, it was not without a little disappointment in that we found out there was a dorm in the village we could have stayed at, and that we could have gone on a crocodile and bird viewing boat ride if we had been able to sort it out. But I don’t want to seem ungrateful for what we had and it is more than enough motivation to return one day now that we know how.

Categories: Malaysia, Melaka, travel | Leave a comment

Video of the Flo

I had trouble inserting my video into the previous post, so here is someone else’s perfectly located recording of the big man pumping his way through his encore performance of Good Feelin’. I kinda wanted to show off by using my own video as proof of how close I got to touching his muscle boundness but alas, twas not to be, but let’s face it this video is way better than mine! Enjoy 😀

Categories: travel | Leave a comment

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